Jonathan’s Vineyard Blog October 2023

GODSTONE • October 30, 2023

Jonathan’s Vineyard Blog

30th October 2023


Another year, another harvest!


I am glad to report that our harvest was ultimately a very good one, in spite of heavy rainfall at key periods during the Summer and early Autumn.


We were blessed with good weather on all three harvest days and, if you were one of those who volunteered your help, may we extend our heartfelt thanks for giving freely your time and dedication.


Our Bacchus were picked on 1st October and the Seyval Blanc on 15th & 16th October; acidity and pH were about as perfect as it’s possible to achieve on the Bacchus and also perfectly respectable on the Seyval.


In total, we harvested 3,000 kilos of grapes, which is just below our maximum potential of 3,750 kilos.


All in all, a good year which promises very good wines for drinking in the years ahead.


We have recently introduced a Charcuterie Platter to our menu which features gorgeous cold cuts from Owley Farm in Tenterden, Kent. Why not pop along and try it with a glass of our award winning wine, we are always delighted to see you. We are extremely busy at weekends so I strongly recommend that you book a great place on our terrace and/or garden area here.


Kind Regards,

Jonathan & Family

By GODSTONE November 15, 2024
14th November 2024 I have moved on from the disappointment of this year’s crop failure and begun our preparations for next season - winter pruning commenced this week on our Bacchus, which is very early but we have a lot to do ! A busy winter lies ahead with new hedges to be planted, vines to be pruned, and wirework which needs repairing. It was wonderful seeing so many of you at our open days throughout the Summer and Autumn, your support means so much to me. With that in mind I am pleased to announce that, if you wish to enjoy our wines over the forthcoming festive season then we will be open for two days during early December. Wednesday 4th December 10am-4pm Saturday 7th December 10am-4pm On both days we will be offering our Charcuterie & Cheese Platters. An invitation to attend will be sent out very soon via email. Kind Regards Jonathan
By GODSTONE October 10, 2024
I regret to inform my loyal readers that, for only the second time in our history, there will be no harvest at Godstone in 2024 (2012 was the other year). We have, with heavy hearts, raised the white flag after an unforgiving climatic year which culminated in sustained crop damage caused by starlings, pigeons, badgers, and pheasants. The weather in 2024 has, for vines and many other crops, been horrendous - hereunder is a recap of what we have endured thus far: Spring 2024: March - cold and very wet April - cold May - warm and very wet Conclusion - triple the long-term average monthly Spring rainfall. Summer 2024 : June & July - below average temperatures August - slightly above average temperatures Conclusion - the coolest Summer in South East England since 2015 with average rainfall. Autumn 2024: Unrelenting rainfall making disease control almost impossible (at the time of writing it shows no signs of relenting). Many people are asking me where the most damage occurred and the answer is the Spring - a brief period of warmth encouraged the vines to open their buds only for this to prove a false dawn as a band of very cold nights descended upon the vineyard and caused significant bud damage. The buds which survived were then faced with biblical rainfall during the flowering period which resulted in very low fruit set. We spent the Summer nurturing the remaining bunches of grapes in the hope that a crop could be salvaged but all to no avail, anything that survived the elements was eaten by ravenous birds! It’s been one of those years and, of course, immensely disappointing; however I have learnt many valuable lessons which will be implemented from next year and - thankfully - we have sufficient wines in store from the years of bounty to see us through a desperate one such as 2024. Thank you for all your kind words of support and we hope to see you at the vineyard either on October 26th or in early December. Jonathan
Share by: