Jonathan’s Vineyard Blog
12th September 2023
September is the month which gives me the most sleepless nights in the year ! I check the Met Office app every few hours hoping to see a long term forecast consisting solely of warm, cloudless blue skies, and no rain. I am writing this blog on the back of an unseasonably hot period which has been an absolute blessing for our ripening grapes.
I have been growing grapes in England for almost forty years and have no intention of making harvest predictions which I will then regret but suffice to say, if the weather gods are kind between now and mid October then we have the basis of a decent crop.
The very wet weather which we experienced during July and August has allowed some botrytis (grey mould) to develop - especially in our Bacchus - so at this stage the only thing that can arrest the disease is fine weather. Our Seyval Blanc - which are effectively disease resistant - prove, once again, why they are so well suited to cool climate wine areas such as England.
In my next blog you will read about our harvest but, in the meantime, please pray for a sustained period of decent weather on our behalf !
We have recently introduced a Charcuterie Platter to our menu which features gorgeous cold cuts from Owley Farm in Tenterden, Kent. Why not pop along and try it with a glass of our award winning wine, we are always delighted to see you. We are extremely busy at weekends so I strongly recommend that you book a great place on our terrace and/or garden area via https://www.godstonevineyards.com/contact
Kind Regards , Jonathan & Family
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